Hours & Location
3965 New Bond Street,
Columbus, OH 43219
(380) 234-1090
SUN - WED: 4:00 PM - 9:00 PM
THU - SAT: 4:00 PM - 10:00 PM
Bar opens at 4:00 pm daily.
Holiday Hours
Sun, Apr 5, 2026: 10:00 AM - 2:30 PM, 5:00 PM - 9:00 PMSun, May 10, 2026: 10:00 AM - 2:30 PM, 5:00 PM - 9:00 PM
Sun, Jun 21, 2026: 2:00 PM - 9:00 PM
Pick Up:
Order Online
Delivery:
Event CateringGrubhubDoorDashUberEats
NOW OPEN
As an OpenTable Diners’ Choice winner for 2025, Mastro’s Steakhouse Columbus is elegantly located at Easton Town Center, bringing an unmatched dining experience to this shopping and entertainment destination. Mastro's is the perfect place to indulge in world-class cuisine, award-winning wines, and celebrate life's finest moments. Whether you're enjoying a special night out or a business dinner, Mastro's promises an unforgettable experience.
Nightly Live Entertainment
Mastro’s offers nightly live entertainment to elevate your dining experience. Enjoy an inviting atmosphere enhanced by top local musicians performing every evening.
Menus
Appetizers*
-
Shrimp Cocktail
$31
-
Lobster Cocktail
$48
-
Chilled Crab Cocktail
$55
-
Chilled Red King Crab Legs
per Mkt
-
Oysters on the Half Shell
per Mkt
-
Oysters Rockefeller
per Mkt
-
Jumbo Lump Crab Cakes
per 27/54
-
Roasted Bone Marrow
$30
-
Nueske's Maple Glazed Bacon Steak
$30
-
Caviar
per Mkt
-
Sautéed Shrimp
$33
-
Sautéed Sea Scallops
$36
-
Bigeye Tuna Tartare
$25
-
Seared Bigeye Tuna
$25
-
Fried Calamari
$23
-
Manchester Farms Quail Knots
$25
-
A5 Wagyu Beef Carpaccio
$47
-
Wagyu Meatballs with Melted Burrata Cheese
$29
Sushi Selections*
Sushi developed exclusively for Mastro’s by Chef Angel Carbajal of Nick-San Cabo San Lucas-
Bigeye Tuna Tostada
$25
-
Crispy Garlic Bigeye Tuna Sashimi
$28
-
Hamachi with Ponzu & Kaffir Lime
$27
-
Maguro Lime Roll
$29
-
Clear Lobster Roll
$32
-
A5 Wagyu Beef Roll
$37
Soups & Salads*
-
Lobster Bisque
$23
-
French Onion Soup
$16
-
Caesar Salad
$16
-
Spicy Mambo Salad
$16
-
Mastro's House Salad
$25
-
Chopped Iceberg Wedge
$19
-
Italian Chophouse Salad
$20
-
Heirloom Tomato & Burrata Cheese
$23
Steaks & Chops*
-
Filet 8oz
$70
-
Filet 12oz
$73
-
Bone-In Filet 12oz
$81
-
New York Strip 16oz
$78
-
Bone-In Kansas City Strip 18oz
$84
-
Porterhouse 24oz
$110
-
Bone-In Ribeye 22oz
$91
-
"Chef's Cut" Ribeye Chop 33oz
$116
-
Bistecca alla Fiorentina Porterhouse 36oz
$225
-
Rack of Lamb 22oz
$81
-
Double Cut Pork Chop 16oz
$53
-
Organic Lemon Pepper Chicken
$40
Sauce Enhancements 5
-
Sautéed Blue Cheese
-
Peppercorn
-
Hollandaise
-
Béarnaise
American Wagyu
WinterFrost Halal-
Filet 7oz
$95
-
Boneless Ribeye 16oz
$115
Australian Wagyu
Westholme Cross Cattle-
Tomahawk Chop 32oz
$215
-
Tomahawk Chop 40oz
$275
Japanese A5 Wagyu
Miyazaki Prefecture-
New York 8oz
$175
-
New York 10oz
$200
True A5 Kobe Beef
100% Tajima Cattle - Hyôgo Prefecture-
Minimum 4oz per order
$240
-
Additional 2oz portions
$120
Seafood*
-
Chilean Sea Bass
$58
-
Norwegian Cold Water Salmon
$44
-
Bigeye Tuna Sashimi Style
$51
-
Herb Roasted Branzino
$55
-
Jerk Spiced Grouper
$57
-
Sautéed Sea Scallops
$60
-
Red King Crab Legs
per Mkt
-
Jumbo Lobster Tail
per Mkt
Potatoes & Fresh Vegetables*
Proudly frying with Wagyu Beef Tallow-
Lobster Mashed Potatoes
$48
-
Wagyu Tallow French-Fried Potatoes
$19
-
Garlic Mashed Potatoes
$16
-
1 Lb Baked Potato
$16
-
Twice Baked Potato
$16
-
White Cheddar Mac & Cheese
$16
-
Garlic Truffle Cauliflower
$20
-
Wild Mushroom & Black Truffle Gnocchi
$30
-
Caviar Twice Baked Potato
$130
-
White Cheddar Lobster Mac & Cheese
$48
-
Red King Crab & Truffle Gnocchi
$45
-
Rosemary Garlic Wild Mushrooms
$19
-
Asparagus - Steamed or Sautéed
$16
-
Corn - Creamed or Sautéed
$16
-
Spinach - Steamed or Sautéed
$16
-
Creamed Spinach
$16
-
Green Beans with Sliced Almonds
$16
-
Sautéed Broccolini
$16
-
Mastro's Bread Service
$6
EASTER BRUNCH BUFFET
SUNDAY, APRIL 5
Adults - 150 | Children - 45
ICED SEAFOOD TOWER
FRESHLY SHUCKED OYSTERS, CHILLED SHRIMP COCKTAIL, LOBSTER TAILS, AND SNOW CRAB CLAWSBREAKFAST
-
Cheese Blintzes with Wild Berry Compote
-
Scrambled Eggs
-
Pork Sausage
-
Applewood Smoked Bacon
-
Herb Roasted Fingerling Potatoes
-
Smoked Salmon
-
Hand-Carved Honey-Smoked Ham
LUNCH
-
Hand Carved New York Strip
-
Herb Roasted Branzino
-
Organic Lemon Pepper Chicken
-
Garlic Mashed Potatoes
-
White Cheddar Mac & Cheese
-
Rosemary Garlic Wild Mushrooms
-
Roasted Brussels Sprouts
DESSERT
-
Mini Butter Cake
-
Mini Chocolate Sin Cake
-
Mini Cheesecake
-
Fresh Fruit
-
Chocolate Covered Strawberries
-
Assorted Breads & Pastries
FROM THE KITCHEN
Made to Order
BREAKFAST
-
Mastro's Belgian Waffle
-
Eggs Benedict (Traditional or Crab)
-
Build your own Omelette
-
Eggs any Style
LUNCH SOUPS
-
Lobster Bisque
-
French Onion
SALADS
-
Caesar Salad
-
Chopped Salad
FROM THE BAR
A Complimentary Cocktail listed below or coffee, per guest
COCKTAILS
-
Charles Heidsieck Champagne
-
Mimosa
-
Bellini
-
French 77
-
Bloody Mary - Tito's Vodka
-
Bloody Maria - Patrón Blanco Tequila
UNLEADED
Not intended for guests under 21-
Lyre's Classico Sparkling
-
Lyre's Mimosa
-
Lyre's Bellini